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It's dinner time.

Get the lobster.

Appetizers & Salads

 

NEW ENGLAND CLAM CHOWDER

Creamy style, potatoes & bacon.​

cup $6.25 bowl $9.00

CALAMARI

Fried calamari paired with banana peppers & served with marinara. $14.00

BUFFALO COD BITES

Atlantic cod deep fried, buffalo sauce, bleu cheese. $11.00

FRIED SHRIMP

Panko breaded shrimp served with cocktail sauce. $12.00

CAESAR SALAD

Romain, parmesan & croutons $12.00

Add 3.5 oz. lobster meat +$20.00

Add salmon +16.00

Add shrimp +$10.00

Add calamari +7.00

BEET SALAD

Red beets, goat cheese, pumpkin seeds & an orange herb vinaigrette $12.00​

Add 3.5 oz. lobster meat +$20.00

Add salmon +16.00

Add shrimp +$10.00

Add calamari +7.00

 

Raw Bar

SHRIMP COCKTAIL (GF)

$3 each • $18 half dozen

 
 
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Sandwiches

*SANDWICHES COME WITH CHOICE OF FRIES OR SUMMER SLAW.*

**ADD (4) GRILLED SHRIMP TO ANY SANDWICH.*

*MAKE IT GLUTEN FREE BY SUBSTITUTING FOR A GF BUN +2.00*

"TRADITIONAL" LOBSTER SALAD ROLL

4 1/2 oz. of chilled lobster meat, lemon, celery, dill & a light touch of mayo, served on a brioche roll. $30.00

“NAKED” LOBSTER ROLL

4 1/2 oz. of chilled lobster meat, side of drawn butter, served on a brioche roll. $30.00

SOFT SHELL CRAB PO'BOY

Whole fried soft shell crab, broccoli slaw, sriracha aioli, brioche bun. $17.00

FILET FISH SANDWICH 

Fried Atlantic cod, lettuce, tomato, with a side of tartar sauce, served on a brioche bun. $14.00

CAJUN SALMON SANDWICH

Cajun seasoned salmon, served on a brioche bun with lettuce, tomato, and a side of dill aioli. $17.25

BACON CHEDDAR BURGER

Ground sirloin, topped with bacon jam, cheddar cheese, lettuce and tomato, served on a brioche bun. $13.00

*Double bacon cheddar burger $18.00

THE LOBSTER BAR BURGER

Ground sirloin burger, topped with poached lobster meat, cheddar cheese, side of dill aioli, served on a brioche bun. $22.00

 
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Entrees

*ADD (4) GRILLED SHRIMP TO ANY ENTREE FOR $10.00.*

1 1/4 lb BOILED LOBSTER (GF)

Served with seasonal vegetable, rice, and drawn butter. MKT

GRILLED SHRIMP (GF)

With a roasted garlic pureé. Served with seasonal vegetable and rice. $21.00

FISH AND CHIPS 

Fried Atlantic cod seasoned with panko breadcrumbs, served with summer slaw and fries. $20.00

FRIED SHRIMP PLATE

Served with summer slaw and fries. $21.00

 FRIED COD & SHRIMP PLATE

Fried Atlantic cod & shrimp served with summer slaw and fries. $25.00

*Split Plate Fee $10*

For the kids.

NEW ENGLAND CLAM CHOWDER $6.25

FISH AND CHIPS

Fried Atlantic cod, served with fries. $11.00

CHICKEN FINGER (3)

Served with fries. $8.00

 

CHEESEBURGER

Served with fries. $8.00

GRILLED CHEESE

Served with fries. $7.00

Cocktails

SUNNY DAY

Deep Eddy Lemon Vodka, club soda and a splash of lemonade.

38 HURRICANE

Malibu Coconut Rum, Blue Curacao and pineapple juice.

PIRATE PUNCH

Gosling's Gold Rum, Malibu Coconut Rum, cranberry and pineapple juice.

TITOS CRANBERRY MULE

Titos Handmade Vodka, ginger beer, topped with cranberry juice and a lime wedge.

CHERRY BOMB

Effen Cherry Vodka and sparkling wine with a splash of cranberry.  Served on the rocks.

AUTUMN SUNSHINE

Bombay Sapphire Gin, honey simple syrup, apple cider and fresh lemon, shaken and served straight up.

CRANBERRY ORANGE MARGARITA

Tequila, triple sec, orange and cranberry juices, garnished with lime wedge and slice of orange.

DARK & STORMY

Gosling's Dark Rum & ginger Beer.

SPICED BOURBON OLD FASHIONED

Makers Mark Bourbon with cinnamon simple syrup, muddled orange, splash of sour and a dash of bitters. Served on the rocks.

APPLE CIDER MIMOSA

Sparkling wine and a splash of triple sec, topped with apple cider and served on the rocks.

HANDWARMER

Hot apple cider spiked with your choice of Jameson, Captain Morgan Rum or cinnamon whiskey.

SEASONAL SANGRIA

Ask your server for todays selection!

APPLE PIE MARTINI

Vanilla vodka, cinnamon simple syrup and a splash of apple cider. Shaken and served straight up with a cinnamon sugar rim.

PINEAPPLE INFUSION

Smirnoff Pineapple Infused Vodka with a splash of pineapple juice, served straight up or on the rocks.

HIGH NOON HARD SELTZER

Pineapple or Peach

WHITE CLAW HARD SELTZER

Mango 

Wines

CHARDONNAY

CRANE LAKE, CA     $9

KIM CRAWFORD, NZ     $12     $46 Bottle

KENDALL JACKSON, CA    $11     $38 Bottle

PINOT GRIGIO

CRANE LAKE, CA     $9

CESARI DUE TORRI, ITALY     $11     $38 Bottle

SANTA MARGHERITA, ITALY     $11     $46 Bottle

SAUVIGNON BLANC

CRANE LAKE, CA     $9

KIM CRAWFORD, NZ     $12     $46 Bottle

OYSTER BAY, NZ     $10.50     $34 Bottle

REISLING

CHATEAU STE.MICHELLE     $11     $34 Bottle

ROSE

CHLOE, CA     $10     $34 Bottle

KIM CRAWFORD, NZ     $12     $46 Bottle

WHISPERING ANGEL, FRANCE     $16     $62 Bottle

CHAMPAGNE & SPARKLING

LA MARCA (Split)     $11      $34 Bottle

J. ROGET SPARKLING WINE    $9.50        $30 Bottle

VEUVE CLIQUOT YELLOW LABEL            $110 Bottle

PINOT NOIR

CRANE LAKE, CA     $9

KIM CRAWFORD, NZ     $12     $46 Bottle

MEIOMI, CA     $15     $52 Bottle

CABERNET SAUVIGNON

CRANE LAKE, CA     $9

J. LOHR     $11     $38 Bottle

MERLOT

CRANE LAKE, CA     $9

OYSTER BAY, NZ     $10.50     $34 Bottle

MALBEC

TRIVENTO, ARGENTINA     $11     $34 Bottle

Bottled & Draft Beers

BOTTLED BEER

BUDWEISER

BUD LIGHT

MICHELOB ULTRA

MILLER LIGHT

COORS LIGHT

LANDSHARK

HEINEKEN

BLUE MOON

NEWPORT CRAFT RHODE TRIP IPA 16 oz.

CAPTAIN'S DAUGHTER IPA

WHALERS APA

NARRAGANSETT FRESH CATCH 16 oz.

ANGRY ORCHARD HARD CIDER

1911 HARD CIDER 16 oz.

DRAFTS

NARRAGANSETT LAGER

CISCO HAZY IPA
KONA GOLDEN ALE

NEWPORT CRAFT RHODE TRIP IPA

 
 
 
 
 
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